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The term monosaccharides is derived from the Greek words, monos meaning single; and sacchar meaning sugar.  Hence, monosaccharides are the basic units of carbohydrates containing a single of sugar molecule.  They are soluble in water, and colourless.  Some common examples of monosaccharides are glucose, galactose, ribose, etc.  The chemical composition of a monosaccharide is carbon, hydrogen and oxygen.  Monosaccharides can be classified depending upon the number of carbon atoms in it; and glucose is a hexose, which means it contains 6 carbon atoms. 

A large number of modified monosaccharides which are of biological significance are used in the treatment of diabetes.  Some examples of such are sugar alcohol which actually gives the taste of sweet, but does not increase the blood glucose level.  This is the basis of the commonly used commercial product named, “Sugar free”, which is usually added to coffee and tea to provide the sweet taste for diabetic patients. 

Biology is a field that has been enriched largely due to the development of many internal and contributing domains such as Monosaccharides. Therefore a clear understanding of Monosaccharides is a mandatory need for all students pursuing biology as their major domain. With the needs of biology graduates including research, writing and analysis in mind, PupilBay offers Monosaccharides homework help with improved interactive learning tools. Our Monosaccharides experts, being veterans in the academic discipline of biology, ensure that you complete all your Monosaccharides homework and assignments are completed on time, with quality and serve as a learning opportunity as well.

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